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I Can Cook: Chinese Food

OUT OF PRINT

I Can Cook: Chinese Food

By Wendy Blaxland

Explore the great cooking styles of the world in your own kitchen as you try recipes from the I Can Cook! series. Find out what historical, cultural and geographical factors have influenced the cuisine of China. Learn and practise basic cooking skills as you create tasty Chinese food for your friends and family.

AuthorWendy Blaxland
Type Of BookAustralian Information
SeriesI Can Cook
FormatHardback
ISBN9781420290073
Published10/05/2011
Price Per CopyRRP $31.99
1–9 copies$28.79
10–19 copies$27.19
20+ copies$25.59
Out Of PrintThis title is out of print and not in stock, but you can still register a backorder. If it reprints within 2 years we'll supply your order automatically; after 2 years backorders are deleted unless you tell us otherwise.

Only in stock and new release titles can be ordered without an account. Please contact the store if you want to check availability of this item.

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