China

The Food Around the World series looks at the social, religious and celebratory aspects of food in different countries across the world. It considers farming and climate, where different foods are bought and how they are cooked and eaten in each country. Each book also includes a map, a simple step-by-step recipe, and a food pyramid which encourages children to think about what contributes to a balanced diet.

China
Contents:
Welcome to China
Farming and the weather
Rice and Wheat
Vegetables, pulses and fruit
Fish and meat
Shopping and street food
Mealtimes in China
Around the country
Special occasions
Festival food
Make some Chinese soup
A balanced diet
Glossary
Further information
Index

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