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Mexico

SUBJECT TO AVAILABILITY

Mexico

By Rosemary Hankin

Explore the history, produce and festivals of different areas of Mexico and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Mexican dishes such as enchiladas, guacamole and tomato salsa to share with your family and friends.

CategoriesCountriesFoodMexicoMulticultural
AuthorRosemary Hankin
Type Of BookGeneral Information
SeriesFood and Cooking Around the World
FormatPaperback
ISBN9780750296892
Published20/10/2017
Price Per CopyRRP $19.99
1–9 copies$17.99
10–19 copies$16.99
20+ copies$15.99
Subject To AvailabilityThis title has not been ordered recently, therefore the availability with the publisher is unknown. This title is likely to be available, publishers will either supply stock immediately or provide a status report. This title can be ordered.

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