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Bread

OUT OF PRINT

Bread

By Jane Pearson

What is involved in making a loaf of bread? Where does it come from? Bread clearly explains the processes involved in making bread – from wheat farming and milling wheat to make flour, to baking, packaging and transport.

AuthorJane Pearson
Type Of BookAustralian Information
SeriesWhere Does It Come From?
FormatHardback
ISBN9781863912884
Price Per CopyRRP $29.95
1–9 copies$26.95
10–19 copies$25.45
20+ copies$23.96
Out Of PrintThis title is out of print and not in stock, but you can still register a backorder. If it reprints within 2 years we'll supply your order automatically; after 2 years backorders are deleted unless you tell us otherwise.

Only in stock and new release titles can be ordered without an account. Please contact the store if you want to check availability of this item.

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